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You want to know what I ate for lunch today…right? Maybe not, but I’m going to tell you every savory detail anyways. Prepare for taste bud envy. For lunch today, I had two slices of pizza. Not just any pizza, Digiorno rising crust pizza. Supreme. It was loaded. Green peppers, onions, olives, and pepperonis: a combination made in taste bud heaven. All of that mixed with just the right amount of sauce and cheese, it was delectable. I wish I could have shared a bite with each and every one of you.

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